Yesterday, dinner at Km0 !
18 Jul 2011
Peposo and Zucca al Tegame prepared from locally produced ingredients! Yummy!
By popular demand, here’s my meringue recipe!
23 May 2011
After reading Giulia’s post on ginger meringues on her blog Juls’ Kitchen, I had to give it a second try and here is the result!
Those delicious Easter sweets…
26 Apr 2011
They taste like home and good things to come.
I love aperitivo
22 Jun 2010
It’s inexpensive, it’s fun, it’s social. If you don’t know what going out for an aperitivo in Tuscany means these days, you are missing out on a really cool new habit.
Summer recipes: my favourite farro salads
01 Jun 2010
Spelt salads are my favourite summer food. You can invent as many as you wish with fresh ingredients. Here are my two favourite recipes.
Creative Italian cuisine… Risotto prugne, pancetta and yogurt
19 May 2010
Risotto is very popular in Italy, and a very easy dish to prepare!
Village festivals in Tuscany (May 2010)
11 May 2010
A list of the food and drink related festivals in Tuscany in May 2010. Wine festivals, village festivals (sagre) and more!
My recipe for crostini toscani
03 May 2010
The second post in the series “Tuscan cuisine for lazy slackers”! This time dedicated to the recipe of the most popular antipasto!
April “Sagre” and festivals in Tuscany
07 Apr 2010
It’s that time of the year already! A list of interesting April fairs and festivals in Tuscany!
Minestra di Pasta e Fagioli
27 Mar 2010
The politically incorrect guide to Italian cuisine… for bad housewives and lazy slackers like me.
